Banana and Peanut Butter Muffins
Updated: Apr 14, 2022

These Banana and Peanut Butter Muffins were so quick and easy to make. They don't require any prep and are made using all pantry staples.
You will need:
Mixing bowl
Muffin tin
Measuring cups and spoons
Makes 9-12 small muffins or 6 jumbo muffins
Time 35 minutes total

Ingredients:
Dry:
1& 1/2 cups of all-purpose flour
1/2 cup of brown sugar
2 teaspoons baking powder
1/2 teaspoon of cinnamon
1/2 teaspoon mixed spice
1/2 teaspoon of cloves
1/2 teaspoon of ground ginger
1/2 cup crushed walnuts
Pinch of salt
1 tablespoon chia seeds
Wet
2 bananas mashed
3 tablespoons of peanut butter
1 teaspoon vanilla extract
2 teaspoon of lemon juice
1 cup of plant-based milk

Topping:
1 Banana slices
1 Tablespoon of chia seeds for sprinkling on top.

Directions:
Preheat your oven to 180c°.
In your mixing bowl, mix all your dry ingredients.
Add in the wet ingredients and combine.
Pour evenly into your muffin tin.
Top with the slices of banana and chia seeds and bake for 25-30 minutes or until a knife comes out clean when inserted.



