Vegan Chocolate with 5 simple ingredients.

Ingredients :

• 1 & 1/2 Tablespoons of coconut oil melted

• 1 & 1/2 Tablespoons of cocoa powder

• 1 Tablespoon of Sweetener of choice( I used agave syrup)

• 2 Tablespoons of crushed nuts ( I used peanuts)

• 2 Tablespoons of peanut butter

Directions:

1. Mix together the melted coconut oil, cocoa powder and sweetener of your choice.

2. Place a 1/4 of teaspoon of peanut butter into each of your moulds with a few crushed nuts. Pour the chocolate mixture on top.

3. Set in the freezer for about 30-45 minutes.

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