Scones 🌱🌱🌱one of my favourite treats! My top combos are jam and coconut cream or a special treat is jam, coconut cream and some vegan 🧀! So good🌱 and they are always so quick and easy to make! Here’s what you will need.
Time: 20 minutes
Makes 12-16 scones😊
2&1/2 Cups of self raising flour
1 &1/2 teaspoons baking powder
2 teaspoons sugar Pinch of salt
1 tin of coconut cream
Pre heat oven to 180 °C.
Mix all your dry ingredients and add the coconut cream.
Roll the dough out onto a well floured surface.
Cut out your scones using a cookie cutter or glass.
Place on an oiled baking tray.
Bake for 12-18 minutes.