Baked cranberry doughnuts

I made these little cranberry baked doughnuts the other day and they were so good 🌿

Ingredients

Dry

• 2 1/2 cups of self-raising flour

• 1/4 cup of sweetener of choice

• 2/3 cup of dried cranberries

• Pinch of salt

Wet

• 3 tablespoons olive oil

• 1 teaspoon vanilla essence

• 1 cup of Soda water

Glazing:

• 1 tablespoon of oil

• 1 tablespoon of liquid sweetener like agave

Directions:

1. Preheat your oven to 180. Mix together all the dry ingredients.

2. Add in the wet ingredients and mix.

3. Flour your hands and divide the dough into 9-12 balls.

4. Roll the balls and pierce a hole in the middle.

5. Place on your oiled baking tray and bake for 20-25 minutes.

6. Remove from oven and brush with the glazing and enjoy